Veggie Dip - Low Fat

• 12 cup low-fat mayonnaise
• 12 cup nonfat sour cream
• 1 teaspoon honey dijon mustard
• 1 teaspoon mrs. dash garlic and herb seasoning

1. Mix in a bowl.
2. Ready to use but is better if it sits in the fridge for at least 1 hour.

lowfat mayonnaise, nonfat sour cream, honey, garlic

Taken from www.food.com/recipe/veggie-dip-low-fat-102607 (may not work)