Deep Fried Cheese Recipe

• 2 Large eggs
• 1/2 c. fine dry bread crumbs
• Oil for deep frying
• 1/4 pound Swiss, Gruyere, or possibly Mozzarella cut into 1 inch cubes/sticks

1. Beat Large eggs with 2 Tbsp.
2. bread crumbs in small bowl.
3. Place remaining bread crumbs in another small bowl.
4. Pour oil into small skillet to depth of 2 inches and heat to 380 degrees.
5. Dip cheese into egg mix and then into bread crumbs, coating well.
6. Fry in batches till crisp and golden brown, approximately 1 minute.
7. Remove with slotted spoon or possibly small strainer.
8. Transfer to paper towels and drain well.
9. Spear cubes with toothpicks and serve immediately.
10. May serve with sauce.

eggs, bread crumbs, swiss

Taken from cookeatshare.com/recipes/deep-fried-cheese-3704 (may not work)