Garden Cassarole
- 1 lb hamburger
- 12 cup onion, chopped
- 12 teaspoon black pepper
- 14 teaspoon garlic powder
- 3 cups zucchini, chopped
- 12 cup peas, frozen
- 1 (10 ounce) can diced tomatoes
- 2 carrots, diced
- 1 14 cups beef broth
- 1 (10 ounce) can creamed corn
- 1 tablespoon chili sauce
- 3 cups brown rice, cooked
- 1 (14 ounce) can kidney beans, drained
- In a saucepan par boil the carrots.
- Drain.
- In a skillet brown hamburger, onion, black peper, and garlic powder, til done.
- In a small roasting pan, cassarole dish or lg crock pot put all ingredients mix well.
- Bake for 1 1/2hr in 350deg oven.
- For a different flavor sub 1 1/2 cups salsa for the tomatoes and top with cheddar cheese.
- Mix and match veggies for what you like.
hamburger, onion, black pepper, garlic, zucchini, peas, tomatoes, carrots, beef broth, corn, chili sauce, brown rice, kidney beans
Taken from www.food.com/recipe/garden-cassarole-485506 (may not work)