Old Fashioned No-Fat Apple Cake

• 2 1/2 cups flour, all-purpose
• 1 cup sugar
• 1 teaspoon baking soda
• 2 1/4 teaspoons cinnamon
• 1/4 teaspoon nutmeg ground
• 18 teaspoon mace
• 1 each eggs
• 2 each egg whites
• 1 teaspoon vanilla extract
• 1/2 cup applesauce
• 1/2 cup buttermilk
• 1 1/2 cups apples, granny smith diced
• 1/2 cup raisins, seedless
• 1 x brown sugar

1. Sift together flour, sugar, baking soda and spices.
2. In mixer bowl put egg, egg whites, vanilla, apple sauce and milk.
3. Mix with electric mixer.
4. Gradually add dry ingredients, blending well.
5. Stir in apples and raisins by hand.
6. Pour batter into 8x8 inch pan that has been sprayed with Pam.
7. Sprinkle with brown sugar.
8. Bake in preheated 350F (180C).
9. oven for about 50 minutes.
10. Freezes well.

flour, sugar, baking soda, cinnamon, nutmeg ground, mace, eggs, egg whites, vanilla, applesauce, buttermilk, apples, raisins, brown sugar

Taken from recipeland.com/recipe/v/old-fashioned-no-fat-apple-cake-34508 (may not work)