Susans' Pecan Pie

• 1 cup light Karo syrup
• 12 cup white sugar
• 1 teaspoon vanilla
• 1 teaspoon salt
• 3 eggs
• 1 cup pecans
• 1 deep dish pie shell
• 4 tablespoons butter

1. Mix karo, sugar,vanilla, butter,salt and eggs with mixer til blended fold in pecans.
2. Pour in pie shell.
3. Bake 1 hour at 350 degrees.

light karo syrup, white sugar, vanilla, salt, eggs, pecans, dish pie shell, butter

Taken from www.food.com/recipe/susans-pecan-pie-15092 (may not work)