Creamy Cheesy Buffalo Chicken Dip

• 1-1/2 cups finely chopped cooked chicken
• 1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
• 2 stalks celery, finely chopped
• 1/4 cup Buffalo wing sauce
• 1 env. (1.25 oz.) KRAFT Thick & Creamy Ranch Dip, Dressing and Recipe Mix
• 1/4 cup ATHENOS Crumbled Blue Cheese

1. Combine ingredients in microwaveable pie plate.
2. Microwave on HIGH 5 min.
3. or until cream cheese is melted, and dip is well blended and heated through, stirring after 3 min.
4. Top with blue cheese.

chicken, mayonnaise, philadelphia cream cheese, stalks celery, buffalo wing sauce, env, cheese

Taken from www.kraftrecipes.com/recipes/creamy-cheesy-buffalo-chicken-dip-144620.aspx (may not work)