Maple Chicken

• 14 cup flour
• 12 teaspoon salt
• 14 teaspoon black pepper
• 3 lbs skinless chicken, cut in pieces
• 14 cup butter
• 12 cup onion, finely chopped
• 3 celery tops, cut in big chunks
• 12 carrots, peeled
• 18 small cocktail onions, peeled
• 12 cup water
• 14 cup maple syrup

1. In a not too deep dish, mix flour, salt and pepper.
2. Coat well the pieces of chicken in the mixture of flour.
3. In a big oven casserole, melt the butter.
4. Add chicken and grill it, in many matches if needed.
5. Add vegetables, water, maple syrup and cook in a preheated oven of 350 F for 45 minutes or until chicken is not pink inside.

flour, salt, black pepper, chicken, butter, onion, celery, carrots, cocktail onions, water, maple syrup

Taken from www.food.com/recipe/maple-chicken-264176 (may not work)