Corn, Tomato and Avocado Salad

• 4 ears fresh corn, kernals removed
• 5 roma tomatoes, chopped
• 12 red onion, chopped fine
• 2 avocados, cubed
• 1 cup cilantro, chopped
• 8 ounces extra-sharp cheddar cheese, cubed
• 1 lime, juiced
• 1 teaspoon lime zest
• 3 tablespoons olive oil
• salt, to taste
• pepper, to taste
• cayenne pepper, to taste

1. Combine all ingredients.
2. Let set 15 to 20 minutes before serving.

corn, roma tomatoes, red onion, avocados, cilantro, cheddar cheese, lime, lime zest, olive oil, salt, pepper, cayenne pepper

Taken from www.food.com/recipe/corn-tomato-and-avocado-salad-376824 (may not work)