Ann's Chicken With Goat Cheese And Garlic Recipe

• 1 lrg Whole chicken, free-range if available
• 4 ounce Goat cheese
• 4 x Cloves garlic, widely sliced (up to 6)
• 1 Tbsp. Herbs de Provence Salt and pepper
• 1 Tbsp. Extra virgin olive oil

1. Cut several small holes in the skin of the chicken and stuff with the goat cheese.
2. Stuff slices of garlic all over the chicken.
3. Rub the skin with the extra virgin olive oil and sprinkle with salt and pepper and herbs de Provence.
4. Bake in 350 degree oven for 1/2 an hour.
5. Remove from oven and microwave for 7 min.
6. Return to oven and continue baking for 20 to 30 min more.
7. Serve with Spinach Salad and Crusty Bread.
8. Prep.
9. time: 5 to 10 min
10. Cook time: 1 hour Serves 4

chicken, cheese, garlic, herbs, extra virgin olive oil

Taken from cookeatshare.com/recipes/ann-s-chicken-with-goat-cheese-and-garlic-65617 (may not work)