Green Pesto

• 4 cups chopped flat leaf parsley
• 12 cup olive oil
• 12 cup raw walnut halves
• 14 cup lemon juice
• 12 teaspoon sea salt
• 3 garlic cloves

1. Put everything in food processor and process until smooth.

flat leaf parsley, olive oil, walnut halves, lemon juice, salt, garlic

Taken from www.food.com/recipe/green-pesto-509535 (may not work)