Baked Apple And Cheese Casserole Recipe

• 1 pkt Stouffer's harvest apples - (12 ounce) defrosted according to package directions
• 1/2 c. sugar
• 3 Tbsp. flour
• 1 c. shredded Cheddar cheese
• 1/4 c. butter or possibly margarine melted
• 1/2 c. crushed round butter-style crackers
• 3 Tbsp. apple flavor Libby's 100% juice

1. Preheat oven to 350 degrees.
2. Grease a 1-qt baking dish.
3. Mix sugar and flour in a small bowl; slowly stir in apple juice.
4. Mix melted butter and cracker crumbs in a separate small bowl.
5. Place escalloped apples in prepared baking dish.
6. Layer sugar mix; cheese and cracker crumb mix over apples.
7. Bake for 20 to 30 min, or possibly till warm and top is browned.
8. This recipe yields 4 servings.
9. Description: "In this casserole, apples and cheddar cheese are baked together and the result is truly memorable.
10. This makes a wonderful dessert, or possibly wake up your next meal and serve this as a tempting side dish."

directions, sugar, flour, cheddar cheese, butter, crackers, apple flavor libby

Taken from cookeatshare.com/recipes/baked-apple-and-cheese-casserole-73798 (may not work)