Ground Beef Grand Style
- 1 can buttermilk biscuits
- 1 1/2 pounds ground beef
- 1 cup onions chopped
- 1 package cream cheese (8 oz.)
- 1 can soup, cream of chicken or mushroom soup, (10 1/2 oz.)
- 1/2 cup milk
- 1 teaspoon salt
- 1/4 cup ketchup
- 13 cup olives stuffed, sliced
- Brown beef and onions; drain.
- Combine cream cheese, soup and milk.
- Add salt, ketchup and beef.
- Pour into 2 quart casserole.
- Bake at 375F (190C) F for 10 minutes.
- Put biscuits on top and add olive slices.
- Bake at 375F (190C) F for 15 to 20 minutes, until golden brown.
buttermilk, ground beef, onions, cream cheese, soup, milk, salt, ketchup, olives
Taken from recipeland.com/recipe/v/ground-beef-grand-style-37416 (may not work)