Very Cherry Chocolate Chip Ice Cream
- 1 cup sugar
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 2 cups heavy whipping cream
- 1 cup milk
- 12 cup cherry syrup
- 2 ounces semisweet baking chocolate, finely chopped
- 1 (15 1/4 ounce) can dark sweet cherries, without pits save syrup, halved
- In a two-quart bowl, mix all of ice cream mixture ingredients.
- Add reserved cherry syrup, mix well.
- Chill for 2 hours, or for best results chill overnight.
- Start ice cream maker.
- Pour in ice cream mixture.
- After 15 minutes add halved cherries and chocolate.
- Freeze according to ice cream makers instructions.
sugar, lemon juice, vanilla, heavy whipping cream, milk, cherry syrup, chocolate, dark sweet cherries
Taken from www.food.com/recipe/very-cherry-chocolate-chip-ice-cream-98135 (may not work)