Horseradish Cheese Spread

• 2 lb. American cheese, cubed
• 1/2 cup prepared horseradish
• 1/3 cup mayonnaise
• 1 tsp. tabasco
• 1/4 tsp. garlic salt
• 1/4 tsp. Worcestershire sauce

1. Melt cheese in the top of a double boiler over simmering water until smooth.
2. Add remaining ingredients and stir until smooth.
3. Spoon into containers and refrigerate.
4. Serve with crackers or raw vegetables.

american cheese, horseradish, mayonnaise, tabasco, garlic salt, worcestershire sauce

Taken from www.foodgeeks.com/recipes/3189 (may not work)