Wild rice and cranberry salad

• 1 12 cups wild rice
• 1 cup barley
• 1 orange, zest of
• 14 cup orange juice (from the orange)
• 1 carrot, peeled and grated
• 1 12 cups dried cranberries
• 1 cup honey
• 12 cup olive oil
• 34 cup raspberry vinegar
• 4 green onion stems, chopped

1. Cook wild rice and barley.
2. rinse and cool.
3. mix all ingredients.
4. chill.

wild rice, barley, orange, orange juice, carrot, cranberries, honey, olive oil, raspberry vinegar, green onion

Taken from www.food.com/recipe/wild-rice-and-cranberry-salad-24946 (may not work)