Mexican Coffee (Pot Coffee) Recipe

• 6 c. water
• 1/4 c. packed brown sugar
• 3 inches stick cinnamon
• 6 whole cloves
• 3/4 c. regular grind, roasted coffee

1. In a 3 qt saucepan combine water, brown sugar, stick cinnamon and cloves heat and stir till sugar is dissolved.
2. Add in coffee.
3. Bring to boiling, reduce heat, simmer, uncovered, for 1 to 2 min.
4. Remove from heat.
5. Cover and let stand for 15 min.
6. Strain before serving.
7. Makes 6 (8 ounce.)
8. servings.
9. Pot coffee con leche: pour equal amounts of pot coffee and hot lowfat milk into each c..
10. Optional: add in sugar to taste.
11. Great with desserts!
12. !

water, brown sugar, cinnamon, cloves, regular grind

Taken from cookeatshare.com/recipes/mexican-coffee-pot-coffee-55999 (may not work)