Christmas Life

• 1 kg fresh strawberries, chopped
• 250 g caster sugar
• 15 ml Grand Marnier
• 8 ml grenadine
• 30 ml strawberry puree
• champagne (to top up)

1. Blend strawberries (or whatever fruit you are using.)
2. with sugar in a blender or food processor.
3. Makes about 1 Litre.
4. This puree will keep in the freezer for up to 3 months.
5. Mix Grand Marnier, Grenadine and strawberry puree together and pour into the bottom of a champagne flute.
6. Fill the glass slowly with champagne.
7. Stir and serve with a strawberry on the rim.

fresh strawberries, caster sugar, grand marnier, grenadine, strawberry puree, champagne

Taken from www.food.com/recipe/christmas-life-269524 (may not work)