All Day Beans Recipe

• 2 c. dry pinto beans
• 6 c. water
• 1 med onion thinly sliced
• 6 x beef bouillon cubes or possibly chicken
• 2 tsp dry crushed red chili peppers
• 2 tsp garlic or possibly to taste
• 2 ounce lean salt pork optional

1. Wash beans and throw away any blemished beans.
2. In a heavy 3 to 4 qt saucepan or possibly slow cooker, bring water to a boil.
3. Drop in beans and cook briskly for 2 min.
4. Turn off heat, cover and let soak 1 hour.
5. Add in onion, garlic, crushed chilies, bouillon, pork and bring to a boil over high heat.
6. Reduce heat to its lowest setting and simmer tightly covered for 5 1/2 hrs or possibly till tender.
7. Add in water as necessary.
8. Salt can be added at the end if you like.
9. Goes good with hamburgers or possibly barbecue.
10. Also can be served in bowls with a mound of salsa on top.

pinto beans, water, onion, beef bouillon cubes, red chili peppers, garlic, lean salt

Taken from cookeatshare.com/recipes/all-day-beans-63303 (may not work)