Marmie's Marinade for Fish

• 2 tablespoons sherry wine, dry
• 3 tablespoons lemons, fresh squeezed prefered
• 2 tablespoons soya sauce, reduced sodium
• 1 tablespoon olive oil
• 1 teaspoon pepper, fresh ground
• 1 teaspoon lemon pepper
• 2 teaspoons basil, fresh
• 1 teaspoon rosemary, fresh
• 3 garlic cloves, coarsley crushed

1. Mix all ingredients in a zip lock bag,.
2. Add fish or chicken refrigerate 2 - 4 hours.

sherry wine, lemons, soya sauce, olive oil, pepper, lemon pepper, basil, rosemary, garlic

Taken from www.food.com/recipe/marmies-marinade-for-fish-392239 (may not work)