Tropical White Chocolate Cookies

• 34 cup butter, softened
• 34 cup brown sugar, firmly packed
• 34 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 12 cups sweetened flaked coconut
• 3 teaspoons grated lime rind
• 2 tablespoons fresh lime juice
• 2 12 cups all-purpose flour
• 1 teaspoon baking soda
• 12 teaspoon salt
• 1 (12 ounce) package white chocolate chips
• 12 cup chopped macadamia nuts

1. Beat first 4 ingredients at medium speed with an electric mixer until creamy.
2. Add eggs,beating until blended.
3. Add coconut,lime rind,and lime juice,beating until blended.
4. Combine flour,baking soda and salt in a mixing bowl;gradually add to butter mixture,beating well.
5. Stir in white chocolate morsels and macadamia nuts.
6. Drop by rounded tablespoonfuls onto ungreased baking sheets.
7. Bake at 375 for 10-12 minutes or until lightly browned.
8. Cool on wire racks.

butter, brown sugar, sugar, vanilla, eggs, coconut, lime rind, lime juice, flour, baking soda, salt, white chocolate chips, nuts

Taken from www.food.com/recipe/tropical-white-chocolate-cookies-239023 (may not work)