Honey Garlic Meatballs Crockpot

• 1/4 cup brown sugar
• 1/3 cup honey
• 1/2 cup ketchup
• 2 Tbsp soy sauce
• 3 cloves garlic, minced
• 1 bag (28 oz) fully cooked, frozen meatballs

1. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
2. Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs.
3. Stir so all meatballs are coated evenly.
4. Cook on LOW for 4 hours, stirring occasionally.

brown sugar, honey, ketchup, soy sauce, garlic, fully cooked

Taken from cookpad.com/us/recipes/488588-honey-garlic-meatballs-crockpot (may not work)