Sweet and Spicy Chili
- 1 lb boneless skinless chicken, cubed
- 2 -3 cups chicken broth
- 2 (15 ounce) cans great northern beans, rinsed and drained
- 1 12 cups chopped onions
- 8 ounces mushrooms, quartered
- 2 medium sweet potatoes, peeled and cubed (3/4 inch)
- 2 teaspoons minced garlic
- 2 teaspoons minced gingerroot
- 2 teaspoons minced jalapenos
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 12 teaspoon ground coriander
- 12 teaspoon ground cinnamon
- salt and pepper
- sour cream (to garnish)
- Combine all ingredients except salt, pepper and sour cream in slow cooker.
- Cover and cook on low 6-8 hours.
- Season to taste with salt and pepper.
- Serve garnished with sour cream.
chicken, chicken broth, great northern beans, onions, mushrooms, sweet potatoes, garlic, gingerroot, jalapenos, oregano, ground cumin, ground coriander, ground cinnamon, salt, sour cream
Taken from www.food.com/recipe/sweet-and-spicy-chili-508225 (may not work)