Bisquick Banana Bread

• 2 1/2 cups biscuit baking mix (bisquick) bake it all mix*
• 1 cup bananas mashed**
• 1/4 cup nuts chopped
• 1 each eggs
• 23 cup sugar
• 1/4 teaspoon baking soda

1. Do not pack.
2. *About 1 pound, or 4 small bananas.
3. Combine bananas, nuts and egg.
4. Add sugar and soda.
5. Beat to blend thoroughly.
6. Turn into a 9 by 5 by 3-inch loaf pan, bottom rubbed with shortening.
7. Bake in a 350F (180C).
8. oven 45 to 50 minutes.
9. Let stand about 10 minutes, then turn out on rack to cool.
10. Twelve hours' storage improves flavor and texture.

biscuit baking, bananas mashed, nuts, eggs, sugar, baking soda

Taken from recipeland.com/recipe/v/bisquick-banana-bread-4871 (may not work)