Crock pot sea food gumbo

• 2 lb of mussels
• 2 bags of medium shrimp
• 1 half a head of cabbage
• 4 can of clams
• 1 onion
• 1 small can of tomato paste

1. In crock pot layer potatoes chopped into cubes.
2. then shrimps , clams,cabbage,onion, add the mussels last.
3. Then set on med heat for 6hrs.
4. Then add the rice.

mussels, shrimp, cabbage, clams, onion, tomato

Taken from cookpad.com/us/recipes/362813-crock-pot-sea-food-gumbo (may not work)