Skillet Spinach Gratin

• 1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
• 6 slices OSCAR MAYER Bacon, finely chopped
• 1-1/2 lb. baby spinach leaves
• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
• 15 RITZ Crackers, coarsely crushed (about 1-1/2 cups)
• 2 Tbsp. KRAFT Grated Parmesan Cheese
• 1 Tbsp. butter, melted

1. Cook onions and bacon in large skillet on medium-high heat 5 to 7 min.
2. or until bacon is crisp, stirring frequently.
3. Drain; return bacon mixture to skillet.
4. Add spinach; cook 3 to 5 min.
5. or until slightly wilted, stirring occasionally.
6. Remove from heat.
7. Add cream cheese; stir until melted.
8. Mix cracker crumbs, Parmesan cheese and butter; sprinkle over spinach mixture.

onion, bacon, baby spinach leaves, philadelphia cream cheese, crackers, parmesan cheese, butter

Taken from www.kraftrecipes.com/recipes/skillet-spinach-gratin-90492.aspx (may not work)