Zesty Cocktail Sauce

• 1 (12 ounce) bottle seafood cocktail sauce
• 3 tablespoons lemon juice
• 2 teaspoons prepared horseradish
• 3 -5 drops Tabasco sauce

1. In a small bowl, combine cocktail sauce, lemon juice, horseradish and Tabasco.
2. Chill and serve with chilled, cooked shrimp.

cocktail sauce, lemon juice, horseradish, tabasco sauce

Taken from www.food.com/recipe/zesty-cocktail-sauce-46255 (may not work)