Easy Kale Quiche

• 1 premade Pie Crust
• 1 cup shredded cooked Kale
• 1/2 cup minced Fresh Onion
• 1 cup minced Ham
• 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
• 1 Tbs. Flour (optional)
• 4 large eggs
• 1 cup Milk
• 1 tsp. dry Mustard
• 1 tsp. each, salt & pepper

1. Use a food processor
2. Place crust in 9" pie plate, crimp edges.
3. Process everything separately except liquids.
4. Mix all in bowl, add flour.
5. Spread in pie crust.
6. Process remaining ingredients, pour onto cheese mix.
7. Bake 375 45 minutes.

premade pie crust, shredded cooked kale, fresh onion, ham, cheeses, flour, eggs, milk, dry mustard, salt

Taken from cookpad.com/us/recipes/344075-easy-kale-quiche (may not work)