Girl Scout Samoa Fudge

• 6 girl scout cookies, crushed (samoas)
• 2 cups sugar
• 6 ounces heavy cream
• 12 large marshmallows
• 12 cup butter
• 1 teaspoon vanilla
• 6 ounces chocolate chips

1. Heat and boil together sugar, heavy cream, marshmallows and butter for 5 minutes.
2. Remove from heat and add vanilla and chocolate chips, mixing until the chips have melted.
3. Add crushed Samoas; mix well.
4. Pour into 8-by-8-inch buttered pan and cool.

scout cookies, sugar, heavy cream, marshmallows, butter, vanilla, chocolate chips

Taken from www.food.com/recipe/girl-scout-samoa-fudge-115842 (may not work)