Ww Broccoli and Cheddar Stuffed Potato

• low-fat cooking spray (5 sprays)
• 2 garlic cloves
• 9 ounces broccoli
• 5 ounces low fat cottage cheese
• 3 ounces reduced-fat cheddar cheese
• 2 lbs large baking potatoes

1. Preheat oven to Gas Mark 450F Pierce potatoes in several places with a fork.
2. Bake until tender, about 45 minutes.
3. Lightly coat a large frying pan with cooking spray and warm over medium-high heat.
4. Add garlic and cook 1 minute.
5. Add broccoli and cook, stirring frequently, 2 minutes.
6. Stir in cottage cheese and cheddar cheese and cook, stirring until cheddar melts, about 2 minutes.
7. Cut a 1-inch slit into each potato and squeeze to create an opening.
8. Stuff each with about 3 tbsps of filling.

lowfat cooking spray, garlic, broccoli, cottage cheese, cheddar cheese, baking potatoes

Taken from www.food.com/recipe/ww-broccoli-and-cheddar-stuffed-potato-345620 (may not work)