Crab Dip to Die For
- 1 (8 ounce) package cream cheese
- 1 (4 ounce) package cream cheese
- 1 tablespoon Miracle Whip (must be miracle whip, don't use mayo)
- 1 tablespoon onion (chopped very fine)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1 (12 ounce) bottle Heinz Chili Sauce
- 12 -16 ounces frozen crab (thawed and drained on paper towels)
- .Mix everything together EXCEPT for the chili sauce and the crabmeat.
- Spread the mixture onto a fancy serving plate.
- Pour the chili sauce on top and spread it out with a spatula.
- Sprinkle the crab on top of the chili sauce.
- Put in frig to chill for a couple of hours, serve with Waverly Crackers.
cream cheese, cream cheese, miracle, onion, worcestershire sauce, lemon juice, chili sauce, crab
Taken from www.food.com/recipe/crab-dip-to-die-for-328820 (may not work)