Citrus Bars

• 1 cup flour
• 2 tablespoons icing sugar
• 14 teaspoon salt
• 18 teaspoon mace
• 6 tablespoons butter
• 2 eggs, slightly beaten
• 23 cup sugar
• 2 tablespoons flour
• 12 teaspoon baking powder
• 1 tablespoon lemon zest
• 1 tablespoon orange zest
• 12 teaspoon lemon zest
• 3 tablespoons lemon juice (fresh)

1. Oven 350 degrees.
2. To make crust: blend all together until crumbly and press into an 8 inch square pan.
3. Bake approximately 15 minutes or until slightly colored.
4. To make topping: whisk all ingredients together and pour over hot crust.
5. Bake about 20 minutes.

flour, icing sugar, salt, mace, butter, eggs, sugar, flour, baking powder, lemon zest, orange zest, lemon zest, lemon juice

Taken from www.food.com/recipe/citrus-bars-376513 (may not work)