Chicken Scampi

• 1- 1/2 stick Butter Or Margarine
• 2 cloves Garlic, Minced (add More If Desired)
• 1/4 C. Finely Diced Onion
• 1 package Chicken Breast, Boneless, Skinless , Cubed
• 1/4 cups White Wine (can Use Apple Juice)
• 2 Tablespoons Dried Parsley Flakes
• Nature's Seasoning
• 13 cups Italian Flavored Bread Crumbs

1. Directions
2. 1.
3. Heat broiler
4. 2.
5. In broiler safe skillet melt butter and add garlic and onion.
6. Cook until translucent over medium heat, add chicken and continue cooking until all pink is gone, uncovered.
7. Add in wine and parsley and cook five minutes covered.
8. Sprinkle the top of chicken with bread crumbs and place under the broiler until golden brown.
9. Serve over rice with a vegetable on the side.

butter, garlic, onion, chicken, white wine, parsley flakes, italian flavored bread crumbs

Taken from tastykitchen.com/recipes/main-courses/chicken-scampi/ (may not work)