Tuna Salad

• 1 can tuna in minerals water is what i choose
• 4 medium size cucumber
• 1 bunch coriander
• 2 lime ,about 1 tbsp juice
• 2/3 tbsp fish sauce
• 10 hot chili or less
• 2 clove garlic
• 1 stalk of lemongrass
• 1 slice ginger,optional
• 1 red pepper for decorate

1. Clean cucumber ,cut to 1 or1 and a half inch thick to your bite size ,peel or unpeel as desire,mine unpeel,use tip of spoon to hollow seeds ,arrange on serving plate and put in refrigerator for crispy texture
2. Slice garlic,chili,ginger,lemongrass,coriander both stems and leaves
3. Finely chop
4. Open tuna ,rinse all water ,put in mixing bowls,add chopped ingredients
5. Mix well
6. Bring cucumber platter out from refrigerator,use small spoon to fill tuna salad to the cup
7. Decorate with tiny leaves of coriander and small slices of red pepper..serve chill :)

tuna, cucumber, coriander, lime, fish sauce, hot chili, clove garlic, lemongrass, ginger, red pepper

Taken from cookpad.com/us/recipes/348162-tuna-salad (may not work)