Hearty Green Salad with Toasted Nuts

• 6 cups tightly packed torn mixed salad greens
• 1 pkg. (8 oz.) OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast, chopped
• 1 cucumber, chopped
• 2 carrots, shredded (about 2 cups)
• 1 small red onion, chopped
• 1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing
• 2 Tbsp. chopped toasted PLANTERS Walnuts

1. Toss salad greens with turkey and vegetables in large bowl.
2. Add dressing; mix lightly.
3. Spoon onto 4 serving plates; sprinkle with nuts.

italian herb turkey, cucumber, carrots, red onion, kraft lite raspberry vinaigrette, walnuts

Taken from www.kraftrecipes.com/recipes/hearty-green-salad-toasted-nuts-179087.aspx (may not work)