KRAFT Family Favourite Tuna Casserole

• 1 cup frozen peas
• 2 stalks of celery, chopped
• 1 can cream of mushroom soup
• 1/2 can of milk
• 1 can (170 g) tuna
• 4 cups cooked elbow macaroni
• 2 cups Cracker Barrel Finely Shredded 3 Cheese Mexicana Cheese

1. STIR together frozen peas and chopped celery, with cream of mushroom soup and milk in a large microwaveable dish.
2. Microwave on HIGH for 10 minutes or until vegetables are tender.
3. ADD tuna, macaroni and 1 cup (250 mL) cheese to vegetable mixture.
4. SPRINKLE with remaining cheese and microwave on HIGH for additional 10 minutes or until hot and bubbly.

frozen peas, stalks of celery, cream of mushroom soup, milk, tuna, macaroni, cheese

Taken from www.kraftrecipes.com/recipes/kraft-family-favourite-tuna-casserole-86783.aspx (may not work)