Pepperoni Pizza Dip

• 1/2 cup sour cream
• 1 (8-ounce) package cream cheese, softened
• 1 teaspoon Italian seasoning*
• 1/2 cup pizza sauce
• 2 ounces (1/2 cup) chopped pepperoni
• 1/4 cup sliced green onions
• 2 ounces (1/2 cup) shredded Mozzarella cheese
• Crisp breadsticks or corn chips

1. Heat oven to 350F.
2. Combine sour cream, cream cheese and Italian seasoning in small bowl.
3. Beat on medium speed, scraping bowl often, until smooth.
4. Spread evenly into 9-inch pie pan.
5. Spread with pizza sauce.
6. Top with pepperoni and green onions.
7. Bake 10-12 minutes or until heated through.
8. Top with cheese.
9. Continue baking 4-5 minutes or until cheese is melted.
10. Serve with breadsticks.
11. *Substitute 1/4 teaspoon each dried basil leaves, dried marjoram leaves, dried oregano leaves and 1/8 teaspoon rubbed sage.

sour cream, cream cheese, italian seasoning, pizza sauce, pepperoni, green onions, mozzarella cheese, corn chips

Taken from www.landolakes.com/recipe/2570/pepperoni-pizza-dip (may not work)