Debbie'S Ultimate Mushroom Dish

• 3 tablespoons butter
• 2 1/2 pounds sliced fresh mushrooms
• 1 (4 ounce) can sliced black olives, drained
• 3 cups shredded Cheddar cheese
• 2 tablespoons all-purpose flour
• 2 tablespoons butter, melted
• 1/2 cup fine dry bread crumbs

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Melt 3 tablespoons of butter in a large skillet over medium heat. Add the mushrooms, and saute until tender, about 10 minutes. Layer half of the mushrooms in the bottom of a casserole dish. Sprinkle with half of the olives, half of the cheese, and 1 tablespoon of flour. Repeat the layers then top with the bread crumbs. Drizzle 2 tablespoons of melted butter over the crumbs.
3. Bake for 30 minutes in the preheated oven, until bubbly and browned on the top.

butter, mushrooms, black olives, cheddar cheese, flour, butter, bread crumbs

Taken from www.allrecipes.com/recipe/70324/debbies-ultimate-mushroom-dish/ (may not work)