Leftover Turkey n Stuffin' Muffin

• 2 cup Turkey leftover diced or shredded(at least 2 cups for 12 muffins)
• 1 1/2 cup leftover stuffing
• 3/4 cup shredded cheddar
• 1 1/2 cup bisquick mix
• 1 1/2 cup milk
• 6 eggs
• 1 tsp poultry seasoning
• 1/2 tsp each of salt and pepper
• 1 leftover gravy or cranberry sauce(optional)

1. Preheat oven to 350.
2. In a greased 12 cup muffin tin place some turkey in each cup.
3. Now add some stuffing.
4. Next some cheese.
5. You should be about 3/4 full when you add the turkey, cheese and stuffing.
6. Whisk bisquick, milk, eggs, poultry seasoning,salt and pepper and pour roughly 1/4 cup into each muffin cup.
7. Bake for 35-40 minutes or until knife inserted comes out clean.
8. Pour on some gravy or serve with cranberry sauce.
9. Voila!!
10. !

turkey leftover, leftover stuffing, cheddar, bisquick mix, milk, eggs, poultry seasoning, salt

Taken from cookpad.com/us/recipes/362268-leftover-turkey-n-stuffin-muffin (may not work)