Baked Tomato,stuffed with Egg,Spinach n Ham

  1. Slice top,n a bit of the bottom of a large tomato.Scoop flesh inside,discard.Mix all other ingredients w beaten egg.Fill tomato,and topped with cheese to bake for 15mins, 250(toaster)

tomato, egg, ham, pesto sauce, cream, garlic, spinach, olive oil, parmesan cheese, emmental cheese

Taken from cookpad.com/us/recipes/364855-baked-tomatostuffed-with-eggspinach-n-ham (may not work)

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