Awesome Apricot Bars

• 1 lb salted butter
• 2 cups sugar
• 4 egg yolks
• 4 cups flour
• 2 cups coarsely chopped walnuts
• 1 cup apricot preserves

1. Preheat oven to 325 degrees.
2. Mix all ingredients together.
3. Press 1/2 of mixture into a sprayed 9 x 13 pan.
4. Spread jam on top.
5. Press remaining mixture on top (flatten first like pancakes & lay on top of jam; if there are spaces, they will fill in).
6. Bake 45 minutes at 325 degrees or until pale golden color.

butter, sugar, egg yolks, flour, walnuts, apricot preserves

Taken from www.food.com/recipe/awesome-apricot-bars-344926 (may not work)