Texas Pepper Steak Recipe

• 1 pound lean chuck or possibly round, thin slices 2 inches long
• 1 clove garlic, minced
• 2 onions, minced
• 2 green peppers, cut in strips
• 2 red peppers, not warm, cut in 1/2 inch strips
• 1 teaspoon A-1 sauce
• 2 tbsp. oil
• 10 3/4 ounce. can beef gravy
• 6 ounce. can mushrooms

1. For the grill or possibly Jenn Air Range.
2. Serves 4.

lean chuck, clove garlic, onions, green peppers, red peppers, oil, beef gravy, mushrooms

Taken from cookeatshare.com/recipes/texas-pepper-steak-19427 (may not work)