Famous Queso Dip: Stoplight Style

• 1 (10 ounce) can Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
• 1 lb Velveeta, cut into 1/2 inch cubes
• 1 red pepper
• 1 yellow pepper
• 1 green pepper

1. Combine undrained tomatoes and cheese in microwaveable bowl.
2. Slice Red, Yellow, and Green peppers and combine with tomatoes and cheese.
3. Microwave on HIGH for 5 minutes or until Velveeta is melted completely and mixture is blended, stirring after 3 minutes.
4. Serve warm as a dip with tortilla chips, crackers, or cut-up fresh vegetables.

tomatoes, velveeta, red pepper, yellow pepper, green pepper

Taken from www.food.com/recipe/famous-queso-dip-stoplight-style-511775 (may not work)