Pulled Pork Slaw Dog

• 1 whole Quarter-Pound Hebrew National Hot Dog
• 1 whole Hot Dog Bun
• 2 Tablespoons Macaroni And Cheese
• 13 cups Pulled Pork In Bbq Sauce
• 13 cups Cole Slaw

1. Butterfly the hot dog and cook for 2 minutes in the microwave.
2. Put on the bun.
3. Heat up the pulled pork and put it on top of the hot dog.
4. Heat up the mac-n-cheese, and put that on top of the pork.
5. Top with slaw.
6. Next time I make this, Im going to butterfly the dog, fry it in butter and Cholula, and then toast the hot dog bun in the butter and Cholula.
7. This can happen while the pulled pork is heating up in the microwave.
8. And, like the true Virginian girl that I am, the dog must be topped with cole slaw!
9. You can douse the pulled pork with hot sauceI typically do that on the sandwich.
10. You could also include pickled jalapenos on top of the pulled pork.
11. Yum!
12. A lot of flexibility here!

quarter, bun, macaroni, bbq sauce

Taken from tastykitchen.com/recipes/main-courses/pulled-pork-slaw-dog/ (may not work)