Crab and Tomato Relish Recipe
- A 1/4 # fresh Dungeness crabmeat
- 1 pint cherry tomatoes
- 1 red spring onion or 2 Tbs red onion, small dice
- 8-10 leaves fresh basil
- 2 Tbs basil oil or extra virgin olive oil
- Salt and pepper
- Check crabmeat for shells.
- Halve cherry tomatoes.
- Chiffonade Basil.
- Combine all ingredients in a small bowl and season to taste with salt and pepper.
- Set aside.
- When all pancakes are ready, top each one with a small amount of Crab and Tomato relish.
crabmeat, tomatoes, red spring onion, basil, basil oil, salt
Taken from cookeatshare.com/recipes/crab-and-tomato-relish-97373 (may not work)