Any Day of the Week Crock Pot Holiday Ham

• 4 lb Ham
• 1 cup Brown Sugar
• 1 cup Maple Syrup
• 1 can Pineapple Slices

1. Place foil along bottom of Crock Pot, place ham inside.
2. Mix juice from the can of Pineapple, brown sugar & maple syrup in a bowl.
3. Pour over top of ham.
4. Add pineapple slices to top of ham.
5. You can add a few Maraschino Cherries to the top if you'd like.
6. You do not need toothpicks - the pineapple will stay on top of the ham if placed correctly.
7. Cook on low 6-8 hours, depending on how tender you prefer it.
8. Make sure to re-coat top of ham with glaze every so often.
9. Enjoy!

ham, brown sugar, maple syrup, pineapple

Taken from cookpad.com/us/recipes/350444-any-day-of-the-week-crock-pot-holiday-ham (may not work)