Medley of Tiramisus

  1. Separate the 5 egg whites and yolks into different bowls.
  2. Mix the 5 egg yolks and sugar in a bowl until the egg yolks are pale yellow.
  3. Then add the marscarpone.
  4. Mix well.
  5. In a separate bowl, whip 5 egg whites until the texture turns thick (similar to shaving cream).
  6. Add whipped egg whites to mascarpone/egg yolk mix.
  7. Mix gently but well.
  8. Separate the mix in to 3 equal amounts in 3 bowls.
  9. Strawberry Tiramisu:
  10. Add the strawberry jam into 1 of the mascarpone mixture bowls, stir and sit aside.
  11. Soak 4 lady fingers in rum, then break them in chunks.
  12. In a martini glass, put the chopped strawberries in the bottom of the glass, then add the rum soaked ladyfingers, next pour the marscarpone/ jam mix on top.
  13. Chill this for about 1 hour.
  14. Before serving, using tea strainer, sprinkle cocoa powder on top evenly.
  15. Orange Tiramisu:
  16. Add the orange marmalade into a second mascarpone mixture bowl, stir and sit aside.
  17. Soak 4 lady fingers in orange liqueur then break them into chunks.
  18. In a martini glass, layer the orange chunks in the bottom, orange liqueur soaked ladyfingers, then pour marscarpone/marmalade mix on top.
  19. Chill this for about 1 hour.
  20. Before serving, using tea strainer, sprinkle cocoa powder on top evenly.
  21. Traditional Tiramisu:
  22. Soak 4 lady fingers in coffee for about 10 seconds then break them in chunks.
  23. In a martini glass, put coffee soaked ladyfingers in the bottom then pour third bowl of the mascarpone mixture over.
  24. Chill this for about 1 hour.
  25. Before serving, using tea strainer, sprinkle cocoa powder on top evenly.

eggs, sugar, strawberry jam, ladyfingers, shots rum, strawberries, cocoa, orange marmalade, orange, coffee

Taken from www.foodnetwork.com/recipes/medley-of-tiramisus-recipe.html (may not work)

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