Peanut Butter Oatmeal Cookies

• 23 cup granulated sugar
• 23 cup packed brown sugar
• 12 cup stick butter, softened
• 13 cup shortening
• 12 cup chunky peanut butter
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 12 teaspoon salt
• 12 teaspoon baking powder
• 1 teaspoon vanilla
• 2 large eggs
• 3 cups oats
• 1 cup whole wheat flour
• 12 cup chopped natural almonds

1. Heat oven to 375 degrees.
2. Mix all ingredients except oats,flour and almonds in large bowl.
3. Stir in oats, flour and almonds.
4. Place 2 inch balls of dough on ungreased cookie sheet 2 inches apart.
5. Bake for 10-12 minutes or until light brown.
6. Cool on wire rack.

sugar, brown sugar, butter, shortening, chunky peanut butter, baking soda, ground cinnamon, salt, baking powder, vanilla, eggs, oats, whole wheat flour, natural almonds

Taken from www.food.com/recipe/peanut-butter-oatmeal-cookies-357610 (may not work)