Homemade Mayonnaise

• 14 cup canola oil
• 14 cup water
• 2 tablespoons lemon juice
• 2 tablespoons vinegar
• 2 teaspoons sweet rice flour
• 1 teaspoon arrowroot
• 12 teaspoon xanthan gum
• 12 teaspoon sugar
• 14 teaspoon dry mustard
• 14 teaspoon salt
• 18 teaspoon white pepper
• 18 teaspoon cayenne pepper

1. comebine all in a blender and process until mixture thickens.
2. store up to 1 week in the refrigerator.

canola oil, water, lemon juice, vinegar, sweet rice flour, arrowroot, xanthan gum, sugar, mustard, salt, white pepper, cayenne pepper

Taken from www.food.com/recipe/homemade-mayonnaise-242721 (may not work)