Tree-Trimming Cider Punch

  1. Pour apple cider into large pot.
  2. Insert 6 cloves into each apple.
  3. Add apples and cinnamon sticks to pot.
  4. Bring to boil.
  5. Reduce heat; cover and barely simmer over very low heat 1 hour to allow flavors to blend.
  6. (Can be prepared 1 day ahead.
  7. Cover and refrigerate.
  8. Rewarm over low heat before continuing.)
  9. Ladle hot cider punch into mugs.
  10. Sprinkle with nutmeg and serve.

apple cider, cloves, apples, cinnamon sticks, ground nutmeg

Taken from www.epicurious.com/recipes/food/views/tree-trimming-cider-punch-102334 (may not work)

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