Beef Or Chicken Fajitas Recipe

• 2 lbs. skirt steak or possibly boneless chicken breast or possibly strips cut from thigh and legs

1. Mix together: 1/4 c. red wine vinegar 1/3 c. lime juice 1 teaspoon sugar 1 teaspoon oregano 1/2 teaspoon pepper 1/4 teaspoon cumin 3 cloves garlic
2. Marinate meat overnight.
3. Cook on top of stove or possibly on grill.
4. Serve with flour tortillas and picante sauce - lettuce, tomatoes, and cheese.

skirt steak

Taken from cookeatshare.com/recipes/beef-or-chicken-fajitas-29081 (may not work)